Ziboxan® TP80
Ziboxan® TP80 is regular powder xanthan gum produced by fermentation of corn starch and beans protein with Xanthomonas campestris, its solutions are neutral. Suitable for use in personal care as a stabilizer, thickener.
Get a Quote! PDF Download| SPECIFICATIONS | |
| Properties | Specifications |
| Appearance | cream colored powder |
| Viscosity (1% solution in 1% KCL) | 1300-1800cp |
| pH (1% solution) | 6.0-8.0 |
| Loss on Drying | max. 15% |
| Ash | max. 16% |
| Particle size | 100% through 80mesh(180μm) |
| min 92% through 200mesh(75μm) | |
| V1/V2 | 1.02-1.45 |
| Nitrogen | max. 1.5% |
| Ethanol or Isopropanol | max. 500ppm |
| Pyruvic acid | min. 1.5% |
| Heavy metal | max. 20ppm |
| Lead * | max. 2ppm |
| Arsenic | max. 3ppm |
| Microbiological | |
| Total plate count | not more than 2000cfu/g |
| Yeast/mould | not more than 100cfu/g |
| E. coli* | absent/25g |
| Salmonella* | absent/25g |
| Pseudomonas aeruginosa* | absent/0.5g |
| Staphylococcus aureus* | absent/0.5g |
| Xanthomonas Campestris* | no viable cells in 1g |
| Amylase | Negative |
*: Type test parameters are tested twice a year by the third-party lab.
PACKAGE: Carton box or paper bag, cardboard drum net weight 25kg or required by the customer.
STORE: Sealed and stored in cool, dry conditions.
SHELF LIFE: It is 24 months in the above store conditions.
QUALITY AND FOOD SAFETY ASSURANCE: Ziboxan® TP80 production is controlled under a certified quality system and food safety system by ISO9001, ISO22000, and BRC.
CERTIFICATION: ISO9001, ISO22000 Certified; BRC Certified, IP certified, Kosher Approved; Halal Certified; MUI Halal certified,
REGULATORY COMPLIANCE: FCC, E415
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